Bianco is a signature salty white wine, made from carefully selected local white grapes, part of which undergo a gentle maceration to add depth and texture. It is aged in traditional cement vats, where continuous bâtonnage enhances its richness and complexity. After at least 8 months of ageing, the wine is bottled unfiltered and allowed to rest for a minimum of one year, developing its distinctive savory elegance and refined character.

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