Tranampelo – Potamisi 2023

Dating back over 200 years to the early 1800’s, Tranampelo vineyard is located in a region of the island that was traditionally known as “Trana Ampelia” (or ‘Great Vines’) due to the intensity of wine making activities in that particular area of Glinado, Naxos.

A family ancestor, nicknamed “Kaloeros” was well-known among the local community as the last wine producer at “Trana Ampelia”. Fifty years later, in 2005, Makrydimitris family decided to revive the vineyard and gave the name “Tranampelo” derived from the original local name and the promise of the historic reputation of the area for wine producing.

Keeping in mind local winemaking methods and in harmony with the distinctive terroir of the island, the most representative indigenous grape vine varieties from Cyclades were selected to sustainably produce wines.